This video from the USA is called Ban On Salt In Food At Restaurants?
Undernutrition and Overnutrition: Who’s Feeding Whom?. Jennifer Clapp, TripleCrisis: “De Schutter’s policy recommendations include a range of measures: impose taxes on unhealthy foods, regulate the amount of fats, salt and sugar in processed foods, curb advertising on junk food, cut agricultural subsidies and support local food systems that promote sustainable, diverse and healthy diets. All these suggestions are excellent. But there is one potential hitch that may slow down progress on these fronts: the vested interests of the transnational food companies”: here.